San Clemente Palace Kempinski, the 190 room and suites Venetian luxury resort uniquely located on its own private island eight minutes away from St. Mark’s Square, will welcome a number of Michelin-starred guest chefs in conjunction with the start of the 58th Venice Biennale this year. For the occasion, San Clemente Palace Kempinski’s Executive Chef …
The Fête des Vignerons, an extraordinary spectacle that’s produced and performed once-in-a-generation by a literal cast of thousands in the Swiss lakeside city of Vevey (pictured), will run from July 18 to August 11, 2019. This pageant – which features local actors and musicians and transforms Vevey into a living theater – was recently named …
The 12th annual Hilton Head Island Seafood Festival is planning for a bigger festival, with some great new events, including some exciting happenings for the main event, which takes place on Saturday, February 23, 2019. Events are selling out quickly, guests are highly encouraged to purchase tickets in advance. The Hilton Head Island Seafood Festival …
Peru took three awards recently at the international gala of the 25th edition of the World Travel Awards. For the seventh consecutive year, Peru was awarded the prize for Best Culinary Destination. In recent years, the planning and execution of the promotion of Peruvian cuisine has achieved outstanding results: nowadays, Peru has three Peruvian restaurants …
Irish call whiskey “uisce beatha,” which literally translates to “water of life.” The island’s strong whiskey tradition is but one delicious part of new Irish Foodie Tours by CIE Tours International, which debut in 2019. Available June through September, the seven-night guided vacations start at $1,998 and explore many facets of Ireland’s culinary culture, from …
Long known for its azure waters and white sand beaches, the Turks & Caicos Islands is now luring travelers from around the globe for its cultural and diverse culinary experiences, top chefs, and food festivals. From street food to fine dining, the destination offers visitors a chance to savor the island this fall with a …
Belmond has launched a new series of guest experiences where travel, art, and food collide, aptly titled The Art of Gastronomy. For the first time, experiences have been tailored to individual travel motivations – from cultural enrichment, adventure, wellness or celebration – with a curated menu for all tastes. With the growth in culinary tourism …
Silversea is serving up a new menu of 2018 and 2019 Enriched Voyages featuring enhanced onboard enrichment with a culinary or wine theme, including five sailings developed in partnership with The Peninsula Hotels. “Our culinary and wine Enriched Voyages are a wonderful way to blend together fascinating destinations with a generous serving of cooking events …
As AmaWaterways prepares for the future, with the much-anticipated arrival of three new ships, the company has released its 2019 preview brochure. Offering guests and travel professionals a first look at its new ‘Luxury of More’ messaging, the brochure introduces AmaWaterways’ most innovative additions to-date – including many new ways to experience each destination along …
Just in time for fall fungi season, Mendocino County Tourism Commission reports containment of the Mendocino Lake Complex wildfire which was located east of Highway 101 in Redwood and Potter Valleys. A vibrant wine region, these two of the county’s 10 AVAs are now in recovery following losses suffered as the result of an October …